Our Founder, Maggie Beer AO, recently joined Sarah Macdonald on Club Sandwich to discuss why food in aged care is about much more than nutrition – it’s an important part of wellbeing, pleasure and quality of life.
During the conversation, Maggie explores how our sense of taste changes as we age, the importance of flavour, and the role strong leadership can play in creating better food and dining experiences for older people in aged care.
Thank you to Sarah and the Club Sandwich team for the opportunity to share this important conversation.