The Maggie Beer Foundation, funded by the Australian Federal Government’s Department of Health and Aged Care, are delivering education and training to improve the dining, food, and nutritional outcomes for older people in Aged Care. This education program offers support to Providers, Homes, Cooks and Chefs in a range of activities and they are all […]
Advocating for Stronger Food and Nutrition Standards in Aged Care. The Maggie Beer Foundation made a submission to the Senate Community Affairs Committee urging the passage of the Aged Care Bill 2024 in this parliamentary session. Importantly the Bill paves the way for strengthened standards for food and nutrition in our residential care homes. Click […]
The Maggie Beer Foundation has a logo with a pomegranate shown. Have you ever wondered why? Well, we asked Maggie, and this is her response: ‘The pomegranate has a great symbolism, and I saw each aril as a seed for change. It has deep symbolism of generosity and fertility that I take as fertility of […]
POSITION AVAILABLE: Cook/Chef Trainer Mentor Minimum12-month contract The Maggie Beer Foundation is looking for an experienced cook or chef to join our national chef trainer mentor team. You will ideally, be based in Western Australia, but if you’re qualified and passionate about this opportunity, do submit your application regardless of your location. About the role? Full […]
Maggie Beer Foundation is thrilled to announce and welcome the new CEO, Jane Mussared, who will scale and help enrich the lives of older Australians. Jane joins the Maggie Beer Foundation from an advisory role to Federal Health and Aged Care Minister, Mark Butler. She has spent the last three decades as a non-Executive Board […]
