HomePlate Insights Reports

After months of research and listening to the experiences of older people, the findings from the Maggie Beer Foundation’s HomePlate project are now available. Together, these reports provide valuable insights into the factors that support older people to eat well at home, as well as the barriers they can face.

Download the reports below to explore the findings, or watch the webinar recording featuring Professor Sue Kurrle AO (The University of Sydney), Emeritus Professor Susan Gordon (Think Tank), Jane Mussared (CEO, Maggie Beer Foundation), Clare Faragher (HomePlate Project Lead) and Dylan Jacob (Associate Director, Square Holes). Together, they unpack the research findings and discuss what they mean for older people eating at home.

HomePlate Project Executive Summary
Report PDF | Infographic PDF

National Survey Report
Report PDF | Infographic PDF

Literature Review
Report PDF | Infographic PDF

Face to Face Conversations
Report PDF | Infographic

Missed the live webinar? Watch the recording below.