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2 March, 2020

A new research project, hosted by SA Aged Care Provider of the Year, Kalyra Communities, and led by the Maggie Beer Foundation, with its research and development partners, CSIRO and the University of South Australia, has launched. The aim of the research is to measure the impact of Maggie Beer Foundation food principles on the emotional and physical wellbeing of aged care residents. We are all excited to see how this turns out.