There is so much happening in aged care; finally, there are less restrictions for people being able to visit loved ones in Aged Care Homes over most of Australia and so much conversation is happening about what all our lives will be going forward post COVID19. However, the best conversations of all are about how […]
Cold store apples of all kinds are still fabulous, Sundowner was the last to be picked and Golden Delicious and Pink Lady are both great varieties for cooking and usually the cheapest too. Mandarins peel so easily and the skins can be dried overnight in the oven on pilot light and then whizzed in a […]
What’s in season? As we reach the end of Autumn and head into the Winter months, we celebrate the produce that comes with the change of season. Apples, avocados, bananas are all in season now. Also look out for Brussel sprouts, cabbage, broccoli, pumpkin, potatoes, sweet potatoes, curly kale, , carrots, fennel, cauliflower, radicchio, rocket As the […]
On a lovely sunny day in Winter it’s wonderful to enjoy time out in the garden, but as the winter winds hit and frosty days arrive residents and staff could be reluctant to venture into the garden for activities. To continue with gardening programs and grow some fresh food through the coming months, here’s a […]
We love hearing from previous Masterclass participants who have made positive changes and so we were delighted to hear from Kylie, who attended our Sydney Masterclass last September. Kylie shared some of the ideas she has implemented for her residents, she has made changes to her menus, making them suitable for those on texture modified […]
