Training & Education Program for Cooks, Chefs & Providers
The Maggie Beer Foundation, funded by the Australian Federal Government’s Department of Health and Aged Care, are delivering education and training to improve the dining, food, and nutritional outcomes for older people in Aged Care. This education program offers support to Providers, Homes, Cooks and Chefs in a range of activities and they are all FREE!
Featured News
August 2021 – Masterclass for aged care cooks and chefs
The next 'Creating an Appetite for Life' Masterclass, for cooks and chefs working in aged care, will be held at Sydney Seafood School, Sydney and will run on Sunday 15th, Monday 16th and Tuesday 16th August 2021. The Masterclass provides participants the opportunity...
A message from Maggie for Aged Care Cooks & Chefs
Featured Recipe
Method:
Pour 600ml of water into a saucepan, add the ginger and turmeric and place on the stove. Bring to the boil then reduce to a gentle simmer for 5 minutes to infuse. Remove from the heat and strain. Add in the maple syrup, fresh lemon juice and the remaining cold water. Serve over ice with fresh mint and a slice of lemon.
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Thanking our Partners
The Maggie Beer Foundation is a Registered Charity.
