Training & Education Program for Cooks, Chefs & Providers
The Maggie Beer Foundation, funded by the Australian Federal Government’s Department of Health and Aged Care, are delivering education and training to improve the dining, food, and nutritional outcomes for older people in Aged Care. This education program offers support to Providers, Homes, Cooks and Chefs in a range of activities and they are all FREE!
Featured News
The Maggie Beer Foundation’s urgent fight for improved food and nutrition in Aged Care with National Congress Report findings
This morning, the Maggie Beer Foundation (MBF) delivered a comprehensive report to the Department of Health on food, nutrition and the dining experience in Aged Care. The report, prepared with Deloitte, is the result of Australia’s very first National Congress on...
A message from Maggie for Aged Care Cooks & Chefs
Featured Recipe
Method:
Pour 600ml of water into a saucepan, add the ginger and turmeric and place on the stove. Bring to the boil then reduce to a gentle simmer for 5 minutes to infuse. Remove from the heat and strain. Add in the maple syrup, fresh lemon juice and the remaining cold water. Serve over ice with fresh mint and a slice of lemon.
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Thanking our Partners
The Maggie Beer Foundation is a Registered Charity.
