News
What's in season - March
We celebrate the beginning of Autumn and the wonderful produce that comes with this season change.
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All news & events
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News
Purple Road
The Purple Road is a community awareness campaign which grew out of a roll of material, some forgotten balls of wool and lots of enthusiasm from a small group of people who shared a hope of spreading a message.
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Merton Court - residents cooking activity
We loved this story so much we just had to share it with you.
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Sustainable Living in Aged Care by Cath Manuel
The word sustainability is used quite commonly to generally describe the way we live and exist in the world.
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Maggie Beer Foundation welcomes support to improve aged care food experiences
The Maggie Beer Foundation (MBF), along with partners William Angliss Institute and Altura Learning, very much welcome the announcement by Aged Care Minister Ken Wyatt of a $500,000 grant to create online training for aged care cooks and chefs across Australia.
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Delicious Zucchini
Easy to grow, versatile and perfect on a BBQ, we share a recipe here for the humble zucchini, aka courgette.
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In the Autumn Garden by Cath Manuel
After a long hot Summer in Australia, now is a beautiful time of year to enjoy being outdoors and tending to the gardens.
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Protein Rich Foods by Morgan Pankhurst APD
Over the past few months I have been talking through the Australian Guide to Healthy Eating and how it applies to older adults. This month I'd like to talk about the role that proteins play in supporting healthy bodies.
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Lana Brinkley's story
Lana kindly wrote to the Foundation, as we communicated further we learnt a little about Lana's story which she kindly agreed to share along with 2 beautiful recipes.
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Tasty Tomatoes by Cath Manuel
There’s nothing quite like the taste of a homegrown tomato.
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Celebrate Ageing
After a long career as a nurse and academic Dr Catherine Barrett established the Celebrate Ageing program
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Celebrating tomatoes
On the food front in this edition we celebrate tomatoes - these versatile beauties can be eaten raw, dried, cooked or preserved and have bountiful applications.
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