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Recipes

No Melt Ice-Cream

A great non-transitional option to serve with Texture Modified Desserts and thickened fluids, protein rich and a perfect sweet treat for end of meal.

Festive Eton Mess

This Eton Mess, using aquafaba (the magical liquid in a tin of chickpeas) gives maximum protein and festive flavour!

Lemon, Blueberry & Yoghurt Loaf

This is a quick, simple, one-bowl-bake. It produces a light, lovely cake that is perfect for morning or afternoon teas.

Hearty Bacon and Corn Chowder

A creamy, textured, meal in one soup, bringing together the delightful flavours of cooked onion, bacon, thyme, corn and potato Preparation   10 minutes   Cooking  35-60 minutes  Makes 2.5kg finished soup 10x 250g portions Cost $1.14 per portion (based on retail prices) Season  Any  Ability  Easy   Can  Be frozen, before adding kale, but best fresh   Equipment […]

Mushroom and lentil sausage rolls

These high protein vegetarian sausage rolls will be a winner with your residents! TIP Make ahead and freeze raw, simply defrost on trays and bake on the day.