Potato, Leek, Lemon and Parmesan Soup
Something to warm you on a winters night – you should be able to still find leaks in the market, make this soup to enjoy with some crusty bread. Preparation 20 minutes Cooking 40 minutes Cost $1.40 per 250ml serve Makes 2.5L soup- 10 serves Best Served fresh, could be frozen Season Autumn Ability Easy