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Peanut Butter & Jam on Toast with Baked Custard by Amanda Orchard

Such a comforting flavour combination that needn’t be lost to those with swallowing difficulties! Suitable for diets Level 7 to level 4. Amanda Orchard founded Texture Modified Food Solutions to assist those preparing and serving meals to individuals dealing with swallowing difficulties. See Amanda’s website for more. https://texturedfoods.com/

Moroccan couscous with roast pumpkin, parsley, almonds and raisins

Watch a snippet of Maggie making this delicious recipe here  

Eggplant, Roasted Tomato and ‘Rag’ Pasta with Buffalo Mozzarella

Refreshing cloudy apple, red grape and mint drink

Wholewheat & yellow zucchini pasta with anchovies

Maggie’s last minute simple yet tasty meal, with the salty anchovies, aromatic basil and creamy ricotta. From ‘Maggie’s Recipe for Life’ cook book