No Melt Ice-Cream
A great non-transitional option to serve with Texture Modified Desserts and thickened fluids, protein rich and a perfect sweet treat for end of meal.
A great non-transitional option to serve with Texture Modified Desserts and thickened fluids, protein rich and a perfect sweet treat for end of meal.
This Eton Mess, using aquafaba (the magical liquid in a tin of chickpeas) gives maximum protein and festive flavour!
This is a quick, simple, one-bowl-bake. It produces a light, lovely cake that is perfect for morning or afternoon teas.
Did you know that this delicious dessert delivers four times the energy and three times the fibre of a serving of tinned fruit and ice cream?
The Festive Season is near and it is time to create refreshing, cooling ice tea and fruit drinks – finish with a sprig of mint for more colour. Enjoy…