In the lead up to Christmas please the palates of your elders with this ginger spiced pudding. Carrots and ground almonds keep the pudding moist and the bittersweet decadent caramel sauce provides that luxurious touch, even better with a scoop of ice-cream that begins to melt on the side.
Simple, nostalgic and classy… oozing celebration and fun, why not treat your residents this Christmas?
Vary the inclusions to match the protein i.e. cinnamon and honey for roast sweet potato, lemon and caper for fish, if budget allows red wine and chervil for beef! Suitable to freeze; Roll either logs or pipe rounds on greaseproof lined trays and freeze. Prior to service defrost and then top each warm protein, serve as it […]
Soft and textured, warming and clean. You won’t be disappointed if you top your cracker with excess dip. The lovely earthy flavour of roast beetroot, combined with horseradish, caraway and thyme, bound by sour cream, is sure to liven your elders palates before tea.
”This dish is as beautiful as a piece of art but only if the ingredients are super fresh and thinly sliced or grated. The good thing is the ingredients are interchangeable; if there is no bok choy, use broccoli instead, slicing the stems really thinly crossways separately to the heads. No red cabbage? Green cabbage […]
